Sandwich Sushi Rolls
Recipe - Dearborn Market
Sandwich Sushi Rolls
Prep Time10 Minutes
Servings4
0Calories343
Ingredients
4 (8-inch) Flour Wraps
2 tablespoons Grey Poupon Dijon Mustard
12 slices Oscar Mayer Deli Fresh Honey Smoked Turkey
1 Avocado, peeled, pitted and sliced
1 cup Crispy Fried Onions, divided
Directions
- Lay wraps on work surface; spread each with 1/2 tablespoon mustard.
- Place 3 slices turkey over mustard; arrange avocado and 2 tablespoons onions horizontally down center of each wrap.
- Starting at bottom, tightly roll up wraps around filling; place, seam side down, on cutting board.
- Carefully slice each wrap crosswise into 1-inch pieces; turn each piece cut side up and sprinkle with remaining 1/2 cup onions.
Makes 4 sandwich sushi rolls
Nutritional Information
- 18 g Total fat
- 7 g Saturated fat
- 15 mg Cholesterol
- 869 mg Sodium
- 33 g Carbohydrates
- 4 g Fiber
- 2 g Sugars
- 1 g Added sugars
- 10 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
343
Calories
Shop Ingredients
Makes 4 servings
Mission Soft Taco Flour Tortillas, 10 count, 17.5 oz
$4.49$0.26/oz
Grey Poupon Dijon Mustard, 8 oz. Jar
$4.29$0.54/oz
Not Available
Organic Hass Avocado, 1 each
$2.50
French's Original Crispy Fried Onions, 6 oz
$5.99$1.00/oz
Nutritional Information
- 18 g Total fat
- 7 g Saturated fat
- 15 mg Cholesterol
- 869 mg Sodium
- 33 g Carbohydrates
- 4 g Fiber
- 2 g Sugars
- 1 g Added sugars
- 10 g Protein
Directions
- Lay wraps on work surface; spread each with 1/2 tablespoon mustard.
- Place 3 slices turkey over mustard; arrange avocado and 2 tablespoons onions horizontally down center of each wrap.
- Starting at bottom, tightly roll up wraps around filling; place, seam side down, on cutting board.
- Carefully slice each wrap crosswise into 1-inch pieces; turn each piece cut side up and sprinkle with remaining 1/2 cup onions.
Makes 4 sandwich sushi rolls